Chipotle Turkey Pozole Recipe / Turkey and Hominy Chili With Smoky Chipotle Recipe - NYT
Chipotle Turkey Pozole Recipe The undisputed best leftover turkey recipe, ever. Bring your loved ones together for a meal made from the heart! 1 tablespoon olive oil · 1 pork tenderloin (about 1 pound), halved crosswise · coarse salt and ground pepper · 1 medium onion, chopped · 2 garlic cloves, minced · 1 . Try our leftover turkey pozole rojo recipe! This is not your abuelita's pozole recipe — though we bet hers is pretty good, too!
What do you do with leftover turkey from the holiday dinners?
If you like your posole on the spicier side, add some more canned chipotle in adobo sauce. 1 tablespoon olive oil · 1 pork tenderloin (about 1 pound), halved crosswise · coarse salt and ground pepper · 1 medium onion, chopped · 2 garlic cloves, minced · 1 . Pozole is best when made with a wonderful stock, and the stock from a thanksgiving turkey is just the thing. Bring your loved ones together for a meal made from the heart! What do you do with leftover turkey from the holiday dinners? I simmer up a huge pot (recipe . · 2 tablespoons extra virgin olive oil · 1 large onion, chopped (about 2 cups) · 3 large garlic cloves, minced · 1/4 cup to 1/2 . This is not your abuelita's pozole recipe — though we bet hers is pretty good, too! Ingredients · 4 fl oz tomato paste · 1 each onion · 2 each chipotle peppers (see notes) · 4 cup broth (chicken, vegetable, beef, whatever your family prefers!) · 2 . A sprinkling of silky diced avocado, a squeeze of fresh lime juice and a spoonful of tangy sour cream all help balance the smoky heat that chipotle ch. It's easy and so delicious! While wild turkey legs can be tough if not cooked long enough, this version of pozole rojo braises them low and slow, in a broth infused with . The undisputed best leftover turkey recipe, ever.
What do you do with leftover turkey from the holiday dinners?
Pozole is best when made with a wonderful stock, and the stock from a thanksgiving turkey is just the thing. Try our leftover turkey pozole rojo recipe! This is not your abuelita's pozole recipe — though we bet hers is pretty good, too! The undisputed best leftover turkey recipe, ever. 1 tablespoon olive oil · 1 pork tenderloin (about 1 pound), halved crosswise · coarse salt and ground pepper · 1 medium onion, chopped · 2 garlic cloves, minced · 1 . While wild turkey legs can be tough if not cooked long enough, this version of pozole rojo braises them low and slow, in a broth infused with . If you like your posole on the spicier side, add some more canned chipotle in adobo sauce. What do you do with leftover turkey from the holiday dinners? Bring your loved ones together for a meal made from the heart! · 2 tablespoons extra virgin olive oil · 1 large onion, chopped (about 2 cups) · 3 large garlic cloves, minced · 1/4 cup to 1/2 . I simmer up a huge pot (recipe . It's easy and so delicious! Ingredients · 4 fl oz tomato paste · 1 each onion · 2 each chipotle peppers (see notes) · 4 cup broth (chicken, vegetable, beef, whatever your family prefers!) · 2 .
Chipotle Turkey Pozole Recipe / Turkey and Hominy Chili With Smoky Chipotle Recipe - NYT. Ingredients · 4 fl oz tomato paste · 1 each onion · 2 each chipotle peppers (see notes) · 4 cup broth (chicken, vegetable, beef, whatever your family prefers!) · 2 . If you like your posole on the spicier side, add some more canned chipotle in adobo sauce. Bring your loved ones together for a meal made from the heart! A sprinkling of silky diced avocado, a squeeze of fresh lime juice and a spoonful of tangy sour cream all help balance the smoky heat that chipotle ch. This is not your abuelita's pozole recipe — though we bet hers is pretty good, too!
Chipotle Turkey Pozole Recipe / Turkey and Hominy Chili With Smoky Chipotle Recipe - NYT
Author By: Mozell Miller
Ingredients · 4 fl oz tomato paste · 1 each onion · 2 each chipotle peppers (see notes) · 4 cup broth (chicken, vegetable, beef, whatever your family prefers!) · 2 . Pozole is best when made with a wonderful stock, and the stock from a thanksgiving turkey is just the thing. While wild turkey legs can be tough if not cooked long enough, this version of pozole rojo braises them low and slow, in a broth infused with . Try our leftover turkey pozole rojo recipe! The undisputed best leftover turkey recipe, ever.
- Total Time: PT40M
- Servings: 10
- Cuisine: Mexican
- Category: Cookbook Reviews
Nutrition Information: Serving: 1 serving, Calories: 435 kcal, Carbohydrates: 30 g, Protein: 4.9 g, Sugar: 0.5 g, Sodium: 997 mg, Cholesterol: 1 mg, Fiber: 1 mg, Fat: 16 g
Keywords: Chipotle Turkey Pozole Recipe
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Try our leftover turkey pozole rojo recipe! I simmer up a huge pot (recipe . What do you do with leftover turkey from the holiday dinners? Bring your loved ones together for a meal made from the heart! It's easy and so delicious! · 2 tablespoons extra virgin olive oil · 1 large onion, chopped (about 2 cups) · 3 large garlic cloves, minced · 1/4 cup to 1/2 . Ingredients · 4 fl oz tomato paste · 1 each onion · 2 each chipotle peppers (see notes) · 4 cup broth (chicken, vegetable, beef, whatever your family prefers!) · 2 .
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A sprinkling of silky diced avocado, a squeeze of fresh lime juice and a spoonful of tangy sour cream all help balance the smoky heat that chipotle ch. Pozole is best when made with a wonderful stock, and the stock from a thanksgiving turkey is just the thing. This is not your abuelita's pozole recipe — though we bet hers is pretty good, too! The undisputed best leftover turkey recipe, ever. While wild turkey legs can be tough if not cooked long enough, this version of pozole rojo braises them low and slow, in a broth infused with . Bring your loved ones together for a meal made from the heart! · 2 tablespoons extra virgin olive oil · 1 large onion, chopped (about 2 cups) · 3 large garlic cloves, minced · 1/4 cup to 1/2 .
Turkey and Hominy Chili With Smoky Chipotle Recipe - NYT
A sprinkling of silky diced avocado, a squeeze of fresh lime juice and a spoonful of tangy sour cream all help balance the smoky heat that chipotle ch. Ingredients · 4 fl oz tomato paste · 1 each onion · 2 each chipotle peppers (see notes) · 4 cup broth (chicken, vegetable, beef, whatever your family prefers!) · 2 . · 2 tablespoons extra virgin olive oil · 1 large onion, chopped (about 2 cups) · 3 large garlic cloves, minced · 1/4 cup to 1/2 . Try our leftover turkey pozole rojo recipe! I simmer up a huge pot (recipe . This is not your abuelita's pozole recipe — though we bet hers is pretty good, too! What do you do with leftover turkey from the holiday dinners?
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What do you do with leftover turkey from the holiday dinners? If you like your posole on the spicier side, add some more canned chipotle in adobo sauce. This is not your abuelita's pozole recipe — though we bet hers is pretty good, too! I simmer up a huge pot (recipe . Pozole is best when made with a wonderful stock, and the stock from a thanksgiving turkey is just the thing. Bring your loved ones together for a meal made from the heart! While wild turkey legs can be tough if not cooked long enough, this version of pozole rojo braises them low and slow, in a broth infused with .
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Pozole is best when made with a wonderful stock, and the stock from a thanksgiving turkey is just the thing. I simmer up a huge pot (recipe . Bring your loved ones together for a meal made from the heart! It's easy and so delicious! While wild turkey legs can be tough if not cooked long enough, this version of pozole rojo braises them low and slow, in a broth infused with . A sprinkling of silky diced avocado, a squeeze of fresh lime juice and a spoonful of tangy sour cream all help balance the smoky heat that chipotle ch. If you like your posole on the spicier side, add some more canned chipotle in adobo sauce.
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· 2 tablespoons extra virgin olive oil · 1 large onion, chopped (about 2 cups) · 3 large garlic cloves, minced · 1/4 cup to 1/2 . Try our leftover turkey pozole rojo recipe! It's easy and so delicious! If you like your posole on the spicier side, add some more canned chipotle in adobo sauce. What do you do with leftover turkey from the holiday dinners? 1 tablespoon olive oil · 1 pork tenderloin (about 1 pound), halved crosswise · coarse salt and ground pepper · 1 medium onion, chopped · 2 garlic cloves, minced · 1 . While wild turkey legs can be tough if not cooked long enough, this version of pozole rojo braises them low and slow, in a broth infused with .
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1 tablespoon olive oil · 1 pork tenderloin (about 1 pound), halved crosswise · coarse salt and ground pepper · 1 medium onion, chopped · 2 garlic cloves, minced · 1 . A sprinkling of silky diced avocado, a squeeze of fresh lime juice and a spoonful of tangy sour cream all help balance the smoky heat that chipotle ch. It's easy and so delicious! · 2 tablespoons extra virgin olive oil · 1 large onion, chopped (about 2 cups) · 3 large garlic cloves, minced · 1/4 cup to 1/2 . Ingredients · 4 fl oz tomato paste · 1 each onion · 2 each chipotle peppers (see notes) · 4 cup broth (chicken, vegetable, beef, whatever your family prefers!) · 2 . While wild turkey legs can be tough if not cooked long enough, this version of pozole rojo braises them low and slow, in a broth infused with . Pozole is best when made with a wonderful stock, and the stock from a thanksgiving turkey is just the thing.
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The undisputed best leftover turkey recipe, ever. 1 tablespoon olive oil · 1 pork tenderloin (about 1 pound), halved crosswise · coarse salt and ground pepper · 1 medium onion, chopped · 2 garlic cloves, minced · 1 . Bring your loved ones together for a meal made from the heart! It's easy and so delicious! While wild turkey legs can be tough if not cooked long enough, this version of pozole rojo braises them low and slow, in a broth infused with . · 2 tablespoons extra virgin olive oil · 1 large onion, chopped (about 2 cups) · 3 large garlic cloves, minced · 1/4 cup to 1/2 . What do you do with leftover turkey from the holiday dinners?